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  • We’re Making Chili! Bush’s® Beans Hosts ‘Chili Nights’ Dinner with Brian Baumgartner in NYC
  • The 2025 Golden Vines® Award Winners Announced at Miami Gala
  • Hampton Water Rosé Joins Princess Cruises’ Love Line Premium Liquors Collection
  • GLAZER HALL Names Michelin-Awarded Chef Daniel DiStefano Executive Chef
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Food & Beverage Magazine
By Food & Beverage Magazine
October 18, 2012

FOOD NETWORK NEW YORK CITY WINE & FOOD FESTIVAL PRESENTED BY FOOD & WINE

CROWNS JOSH CAPON 2012 KING OF BURGERS AT LAST NIGHT’S BLUE MOON BURGER BASH PRESENTED
By Food & Beverage Magazine
October 18, 2012

THE STRAND HO– USE® NAMES MICHAEL MORRISETTE GENERAL MANAGER

Michael Morrisette has been named General Manager at The Strand House® in Manhattan Beach, according
By Food & Beverage Magazine
October 18, 2012

Michael Mina Launches Cook Taste Eat for Food Lovers

Chef Michael Mina and entrepreneur Tanya Melillo, co-founders, today launched Cook Taste Eat, a digital
By Food & Beverage Magazine
October 18, 2012

AMARULA CREAM & THE WILDLIFE CONSERVATION SOCIETY JOIN TOGETHER TO HELP SAVE THE AFRICAN ELEPHANT

Amarula Cream, The Spirit of Africa and the Wildlife Conservation Society (“WCS”), have joined hands
By Food & Beverage Magazine
October 18, 2012

Southwest Wines Launches Soleil MimosaTM in Slim & Sexy 187ml Cans

Southwest Wines of Deming, NM, launched new 187ml aluminum slim cans for its popular Soleil
By Food & Beverage Magazine
October 18, 2012

Oregon Truffle Festival Coordinators Announce Chefs for Eighth Annual Event

More than 20 celebrated chefs to delight truffle enthusiasts, foodies and culinary connoisseurs with truffle
By Food & Beverage Magazine
October 18, 2012

PARIS CLUB AND EXECUTIVE CHEF ALEX AGENEAU INTRODUCE FRENCH CHEF SERIES WITH CHEF ARMAND ARNAL

Paris Club is introducing a unique and exclusive culinary experience for guests with a serious
By Food & Beverage Magazine
October 18, 2012

MOGL WINS BEST FOOD APP of 2012!

Eating out more often, giving back to the community – and getting paid to do
By Food & Beverage Magazine
October 18, 2012

American Products + No Debate for Top Chefs + VA + DC + Little Rock

America the Beautiful It’s a big American moment, with the glory of Olympic gold still
By Food & Beverage Magazine
October 16, 2012

ABSOLUT VODKA – ABSOLUT Launches ABSOLUT TUNE

Bursting forth on the spirits scene today is ABSOLUT TUNE™, a sparkling fusion of crisp
By Food & Beverage Magazine
October 16, 2012

Mandy’s Pizza and Naturally Soergel to Hold First Allergen-Friendly Trick or Treat Night for Kids

Food-Allergy & Gluten-Friendly Trick or Treating Mandy’s Pizza and Naturally Soergel’s Team Up for Kids
By Food & Beverage Magazine
October 16, 2012

Tequila Avión’s Tacos and Tequila Event hosted by Bobby Flay

Tequila Avión’s Tacos and Tequila event hosted by Bobby Flay went off with a bang
By Food & Beverage Magazine
October 16, 2012

NEW SEASON OF RACHAEL VS. GUY: CELEBRITY COOK-OFF

EIGHT MULTI-TALENTED CELEBRITIES ANNOUNCED FOR NEW SEASON OF RACHAEL VS. GUY: CELEBRITY COOK-OFF Season Two
By Food & Beverage Magazine
October 16, 2012

WINES OF CHILE LAUNCHES TRADE-SPECIFIC WEBSITE

Wines of Chile USA  has launched a new website dedicated specifically to the needs of
By Food & Beverage Magazine
October 16, 2012

New Gadgets for your Kitchen

Cube Tubes Chill without the Spill $14.99 (Pack of 2) Cube Tubes is a vertical
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Latest News

THE MICHELIN GUIDE EXPANDS ITS GLOBAL FOOTPRINT WITH THE ARRIVAL IN AOTEAROA NEW ZEALAND

November 12, 2025

We’re Making Chili! Bush’s® Beans Hosts ‘Chili Nights’ Dinner with Brian Baumgartner in NYC

November 10, 2025

The 2025 Golden Vines® Award Winners Announced at Miami Gala

November 10, 2025

Hampton Water Rosé Joins Princess Cruises’ Love Line Premium Liquors Collection

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WINE

THE MICHELIN GUIDE EXPANDS ITS GLOBAL FOOTPRINT WITH THE ARRIVAL IN AOTEAROA NEW ZEALAND

We’re Making Chili! Bush’s® Beans Hosts ‘Chili Nights’ Dinner with Brian Baumgartner in NYC

The 2025 Golden Vines® Award Winners Announced at Miami Gala

Hampton Water Rosé Joins Princess Cruises’ Love Line Premium Liquors Collection

Chef Daniel DiStefano Executive Chef

GLAZER HALL Names Michelin-Awarded Chef Daniel DiStefano Executive Chef

  • DIGITAL PUBLICATION
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