Cook Together, Eat Together
In today’s fast-paced world, many people find themselves waiting in line at fast food restaurants more often than gathering around the […]
BOOKS
Spark Your Desire
“Food & Beverage Magazine Guide to Restaurant Success” book to be released on June 30 By Debbie Hall Many trends in […]
INCREDIBLE JOURNEY OF PLANTS (*NEW on-sale*: 3/24/20)
“In this slim but well-packed book, Mancuso presents an illuminating and surprisingly lively study of plant life. He smoothly balances expansive […]
Echoes of Pollan & Kingsolver in Beautifully Illustrated THE INCREDIBLE JOURNEY OF PLANTS (on-sale: 3/17/20)
“Mancuso (The Revolutionary Genius of Plants), a plant neurobiologist and professor at the University of Florence, pays homage to the “legendary […]
Vinny Guadagnino, Cast Member of MTV’s Jersey Shore to Publish ‘The Keto Guido Cookbook’
Callisto Media has acquired THE KETO GUIDO COOKBOOK, the debut cookbook penned by Vinny Guadagnino, a cast member of MTV’s Jersey Shore and […]
First Drag Queen Cookbook Highlights New Orleans Cuisine & Culture
Culinary historian, media personality and award-winning author Poppy Tooker continues to serve as one of New Orleans’ most notable preservationists, keeping […]
First Drag Queen Cookbook Highlights New Orleans Cuisine & Culture
Check out an exciting new eye-popping, jaw-dropping cookbook by award-winning author, TV personality and host of NPR-affiliated radio show “Louisiana Eats!”, […]
New Book Takes Readers on 53-City, Whistle-stop Tour of China’s Weird (Yet Delish!) Street Cuisine
Just days into his first visit to China in 2006, Frank Kasell knew that his new teaching contract would ignite a […]
American Egg Board & Chrissy Teigen
On October 13, Chrissy Teigen and 1,000 of her biggest fans celebrated her new cookbook, Cravings Hungry for More, with a […]
Thanksgiving Entertaining – Plant Based Roasts & Cookbook
Hosting the holidays this year? Whether its Thanksgiving or Friendsgiving, the holidays bring everyone together and that means catering to […]
Tips on How to Start a Keto Diet
The ketogenic diet has gained popularity over the years. It simply involves having a low carb, high fat and moderate protein […]
Skillet Cornbread, Lemon Ricotta Pancakes, and Pies Galore, in So Much to Celebrate
In So Much to Celebrate: Entertaining the Ones You Love the Whole Year Through(March 2018), lifestyle guru, foodie and frequent entertainer […]
Cookbook Release: America The Great Cookbook
America The Great Cookbook by Joe Yonan We have been asking America’s best chefs a personal question: What do you cook […]
Someone Stole Our Rhubarb
Someone Stole Our Rhubarb “Someone Stole Our Rhubarb” is the story about two Canadians who launched a home-based specialty food business […]
New York’s Premier Vegan Restauranteur announces new Blossom Cookbook
Ronen Seri, New York’s Premier Vegan Restauranteur Ronen Seri is the entrepreneur behind his wildly successful Blossom. A long time Vegan, […]