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Food & Beverage Magazine
By Food & Beverage Magazine
May 28, 2016

New flavor: Rhubarb Gose from Sonoma Cider

SONOMA CIDER LAUNCHES RHUBARB GOSE FLAVOR: THE WIMBLE New “Limited Run” varietal makes its debut
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May 28, 2016

AlphaBeer XV Returns to AJ Hudson’s June 25 2016

AlphaBeer XV Returns to AJ Hudson’s Public House with “Beers of Summer” Craft beer fans
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May 28, 2016

G.H. Cretors launches Blueberry Lemon Popped Corn

G.H. Cretors popped corn Enhances snacking with EXCITING NEW flavors: dill pickle, Chile Jalapeño White
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BACARDÍ Announces Two New Flavors To Shake Up Summer Entertaining

BACARDÍ® ANNOUNCES TWO NEW FLAVORS TO SHAKE UP SUMMER ENTERTAINING The King of Rums Launches
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CT’s Melt Mobile launches Franchise Opportunity

Melt Mobile Continues to Shake Up the Food Truck Scene in Fairfield and Westchester Counties
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Make a Boozy BBQ Recipe this Memorial Day

Spice up your regular Memorial Day menu with Drunken Garlic Ginger Pulled Pork Sandwiches Make
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Bargetto Winery to Release 2012 LA VITA June 5, 2016

Bargetto Winery to Release 2012 LA VITA June 5, 2016 The Bargetto Family has a
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A New Italian Gin is Coming to Nevada!

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Smitty’s All American Grill: A Modern Nightlife Take on the North Fork Summer Experience

Smitty’s All American Grill Has Become Long Island’s New Go-To Summer Destination for its Modern
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Dos Equis Refreshes Logo & Packaging and Encourages Consumers to Prove how Interesting They Are This Summer

DOS EQUIS REFRESHES LOGO & PACKAGING AND ENCOURAGES CONSUMERS TO PROVE HOW INTERESTING THEY ARE
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STATE LIQUOR AUTHORITY AND RESPONSIBILITY.ORG LAUNCH CAMPAIGN TO COMBAT UNDERAGE DRINKING

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June Spotlights Summer Grilling with Turkey and National Turkey Lovers’ Day

June Spotlights Summer Grilling with Turkey and National Turkey Lovers’ Day June is Turkey Lovers’
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Celebrate National Burger Day May 28 at TGI Fridays

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Latest News

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Uncorking the Wines of Israel: Introducing the Israeli Wine Producers Association

From NHL Locker Room Secret to National Sensation: The Rise of Coco5

Go For Pastry Chef Kelvin Chia, Nothing Tastes as Sweet as Home

Chef Dorian Southall, founder of Scratch Test Kitchen

Enter De’Longhi’s latest innovation, the Dedica Duo

  • DIGITAL PUBLICATION
    • DIGIZINE ARCHIVES
    • PURCHASE COVER ART
  • MAGAZINE ISSUE ARTICLES
    • EDITOR’S TOP PICK
  • FOOD NEWS
    • PLANT-BASED
    • TAKING ACTION
    • GROCER
  • HOSPITALITY NEWS
    • INDUSTRY NEWS
    • BEYOND THE LOBBY
    • QSR
    • CHEFS
  • BEVERAGE NEWS
    • PR%F Awards
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    • NON-ALCOHOLIC
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