Carlo’s Bakery grand opening at Mohegan Sun September 12this the first location in New England

TIQA introduces Chef’s Table dinners to highlight Mediterranean cuisine PORTLAND, Maine – Beginning Thursday, August

  The World’s Largest Hot Dog Chain with over 50 years of proven success When

Sugar Cane Honey Magik Ingredients: 1 50 ml Zacapa Rum 23 Bottle 2 1/2 ounces

New Tasting Room and Wine Brand Launch in Carmel Valley! Jarman Tasting Room Opens June

HANDCRAFT™ WINES EXTENDS COMMUNITY SUPPORT OF BREAST CANCER AWARENESS  WITH “TAKE THE FIRST STEP” FACEBOOK

WIENERSCHNITZEL HIRES TED MILBURN TO LEAD DOMESTIC FRANCHISE EFFORTS World’s Largest Hot Dog Chain Expands

Position: Director of Hospitality Design Location: Washington, DC Design Firm: COREYears in the industry: 14

Back to School means kids need to gear up so they’re lunch hour-ready. Here’s a

Location: Los Angeles, CA Current job(s): US FOODS Culinary Specialist/BDM & Menu Curator at PUMP

INAUGURAL TECHTABLE SUMMIT ADDRESSES TECHNOLOGY’S IMPACT ON HOSPITALITY INDUSTRY One-day conference sponsored by American Express,

American Civil Liberties Union of Nevada Sponsors Sex Education Essay Competition for Clark County High

Romano’s Macaroni Grill Rolls Out Weekend Brunch   Crafted Italian takes on traditional brunch fare

Firehouse Subs® Fires Up New Mobile App by Relevant Mobile Cutting-edge ordering, loyalty app now

The Langham, Boston Names New Director of Food & Beverage, Industry Veteran Alexander Valencia BOSTON,