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  • Akwasi Brenya-Mensa Brings Pan-African Dining to Atelier Jolie
  • Caputo & Guest Launches Direct-to-Consumer Platform for Organic Mushrooms
  • Whitney Leavitt Joins Cool Sips as Chief Creative and Brand Officer
  • AJ Bond Distillery: Sazerac’s First Tennessee Whiskey Venture
  • Experience Modern Greek Dining at YEERO Greek Eatery in Midtown
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Food & Beverage Magazine
By Food & Beverage Magazine
October 18, 2012

THE STRAND HO– USE® NAMES MICHAEL MORRISETTE GENERAL MANAGER

Michael Morrisette has been named General Manager at The Strand House® in Manhattan Beach, according
By Food & Beverage Magazine
October 18, 2012

Michael Mina Launches Cook Taste Eat for Food Lovers

Chef Michael Mina and entrepreneur Tanya Melillo, co-founders, today launched Cook Taste Eat, a digital
By Food & Beverage Magazine
October 18, 2012

AMARULA CREAM & THE WILDLIFE CONSERVATION SOCIETY JOIN TOGETHER TO HELP SAVE THE AFRICAN ELEPHANT

Amarula Cream, The Spirit of Africa and the Wildlife Conservation Society (“WCS”), have joined hands
By Food & Beverage Magazine
October 18, 2012

Southwest Wines Launches Soleil MimosaTM in Slim & Sexy 187ml Cans

Southwest Wines of Deming, NM, launched new 187ml aluminum slim cans for its popular Soleil
By Food & Beverage Magazine
October 18, 2012

Oregon Truffle Festival Coordinators Announce Chefs for Eighth Annual Event

More than 20 celebrated chefs to delight truffle enthusiasts, foodies and culinary connoisseurs with truffle
By Food & Beverage Magazine
October 18, 2012

PARIS CLUB AND EXECUTIVE CHEF ALEX AGENEAU INTRODUCE FRENCH CHEF SERIES WITH CHEF ARMAND ARNAL

Paris Club is introducing a unique and exclusive culinary experience for guests with a serious
By Food & Beverage Magazine
October 18, 2012

MOGL WINS BEST FOOD APP of 2012!

Eating out more often, giving back to the community – and getting paid to do
By Food & Beverage Magazine
October 18, 2012

American Products + No Debate for Top Chefs + VA + DC + Little Rock

America the Beautiful It’s a big American moment, with the glory of Olympic gold still
By Food & Beverage Magazine
October 16, 2012

ABSOLUT VODKA – ABSOLUT Launches ABSOLUT TUNE

Bursting forth on the spirits scene today is ABSOLUT TUNE™, a sparkling fusion of crisp
By Food & Beverage Magazine
October 16, 2012

Mandy’s Pizza and Naturally Soergel to Hold First Allergen-Friendly Trick or Treat Night for Kids

Food-Allergy & Gluten-Friendly Trick or Treating Mandy’s Pizza and Naturally Soergel’s Team Up for Kids
By Food & Beverage Magazine
October 16, 2012

Tequila Avión’s Tacos and Tequila Event hosted by Bobby Flay

Tequila Avión’s Tacos and Tequila event hosted by Bobby Flay went off with a bang
By Food & Beverage Magazine
October 16, 2012

NEW SEASON OF RACHAEL VS. GUY: CELEBRITY COOK-OFF

EIGHT MULTI-TALENTED CELEBRITIES ANNOUNCED FOR NEW SEASON OF RACHAEL VS. GUY: CELEBRITY COOK-OFF Season Two
By Food & Beverage Magazine
October 16, 2012

WINES OF CHILE LAUNCHES TRADE-SPECIFIC WEBSITE

Wines of Chile USA  has launched a new website dedicated specifically to the needs of
By Food & Beverage Magazine
October 16, 2012

New Gadgets for your Kitchen

Cube Tubes Chill without the Spill $14.99 (Pack of 2) Cube Tubes is a vertical
By Food & Beverage Magazine
October 10, 2012

What is a ‘Foodie’?

By Merilee Kern, I was recently immersed in casual conversation at a social function and
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Latest News

Akwasi Brenya-Mensa Brings Pan-African Dining to Atelier Jolie

April 8, 2026

Caputo & Guest Launches Direct-to-Consumer Platform for Organic Mushrooms

April 8, 2026

Whitney Leavitt Joins Cool Sips as Chief Creative and Brand Officer

April 8, 2026

AJ Bond Distillery: Sazerac’s First Tennessee Whiskey Venture

April 8, 2026
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Main Residency Artwork

Akwasi Brenya-Mensa Brings Pan-African Dining to Atelier Jolie

caputoguest

Caputo & Guest Launches Direct-to-Consumer Platform for Organic Mushrooms

Whitney Leavitt, Cool Sips CCO 1

Whitney Leavitt Joins Cool Sips as Chief Creative and Brand Officer

Allisa Henley_1

AJ Bond Distillery: Sazerac’s First Tennessee Whiskey Venture

Yeero Greek Eatery_Exterior

Experience Modern Greek Dining at YEERO Greek Eatery in Midtown

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