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Food & Beverage Magazine
By Food & Beverage Magazine
February 9, 2016

Jack in the Box Giving Away One Million Burgers and Upgrading 29 Menu Items

BUTTERY JACK - JACK IN THE BOX® ISSUES DECLARATION OF DELICIOUS, COMMITS TO GIVING AWAY
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February 9, 2016

Chicago Open Air/Headliner Announcement

RAMMSTEIN ANNOUNCED AS ONE OF THE HEADLINING ACTS FOR CHICAGO OPEN AIR MUSIC, CRAFT BEER
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February 9, 2016

17th Annual WingFest Restaurants Announced 02/21/16

SEVENTEENTH ANNUAL “CHICAGO’S BEST WINGFEST” PARTICIPATING RESTAURANTS ANNOUNCED WITH TEN NEWCOMERS Chicago’s Best WingFest is
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February 9, 2016

Warren Winiarski to Sponsor Judgment of Paris 40th Anniversary Dinner at Smithsonian

Warren Winiarski to Sponsor Judgment of Paris 40th Anniversary Dinner at Smithsonian Wine leaders gather
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El Fenix Is for Tex-Mex Lovers This Valentine’s Day

El Fenix Is for Tex-Mex Lovers This Valentine’s Day Fajitas for two, free heart-shaped sopapillas
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Making Moves: Ric Gordon Joins 90210Pho as Chief Operating Officer

Chief Executive Officer Alfred DeCarolis recently announced that Ric Gordon has joined the team at 9021Pho as
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February 5, 2016

Andina Celebrates National Pisco Sour Day, Saturday, Feb. 6

ANDINA CELEBRATES NATIONAL PISCO SOUR DAY, SATURDAY, FEB. 6 The Pacific Northwest’s premier Peruvian restaurant
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February 4, 2016

Pebble Beach Food & Wine Festival Arrives March 31-April 3, 2016! | Culinary Royalty Gather on the California Coast

9TH ANNUAL PEBBLE BEACH FOOD & WINE RETURNS MARCH 31 – APRIL 3, 2016 A
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February 4, 2016

The Historic Warwick Melrose Hotel Welcomes New Executive Chef

The Warwick Melrose Hotel Welcomes New Executive Chef Patrick McElroy Joins The Landmark Restaurant and
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February 4, 2016

2016 EAT DRINK RI FESTIVAL: All-Local Celebration of Everything Edible returns for a Fifth Year

EAT DRINK RI FESTIVAL — APRIL 28 THROUGH MAY 1, 2016 All-Local Celebration of Everything
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ProWein 2016 Specialist Article: County Focus Canada

ProWein 2016 – Specialist Article: Country Focus Canada 50 Degrees North The Wine Country of
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The RumChata Burnin Love Martini

RumChata Burnin Love Martini RECIPE 2 parts RumChata 1 part cinnamon whiskey 1 part vanilla
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February 4, 2016

Lake Sonoma Winery Opens Tasting Room on Sonoma Square

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February 4, 2016

Furmint USA to Make a Splash with VIP Trade Tastings in Four Major U.S. Cities

FurmintUSA to Make a Splash with VIP Trade Tastings in Four Major U.S. Cities (Budapest,
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Olive & Sea Fort Lauderdale: A Scratch-Made Mediterranean Escape

May 26, 2026

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May 20, 2026

Takashi Sato, an 8th-generation soy sauce brewer

May 20, 2026

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May 20, 2026
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Photo Copyright/Courtesy of Kenneth Smith

Olive & Sea Fort Lauderdale: A Scratch-Made Mediterranean Escape

Top 10 Full-Service Restaurant Franchises to Consider in 2026

TAKASHI_SAN_J_PORTRAIT_0627v2 (1)

Takashi Sato, an 8th-generation soy sauce brewer

barilla

Barilla’s Al Bronzo Line Expands: What Restaurant Professionals Need to Know

bluemoon

Blue Moon Issues Formal Apology to the Real Moon

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