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  • Unveiling the Future of American CPG Brands at the Miami Beach Food and Beverage Expo
  • MUG® Root Beer and George Kittle Launch MUG Brotein: The Ultimate Protein Mix for Gym Enthusiasts
  • Chef Darian Bryan: A Culinary Ambassador for Jamaican Cuisine
  • Discover Healthy Vending Innovations at The 2026 NAMA Show
  • Exploring the Future of Food: Menus of Change Summit 2026
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Food & Beverage Magazine
By Food & Beverage Magazine
December 16, 2013

Snikiddy Launches Exclusive Eat Your Vegetables Flavors in Two Regions of Whole Foods Markets

New Korean Barbeque and Curry Veggie-Packed Crisps Highlight Popular South Asian Ingredients Snikiddy, a line
By Food & Beverage Magazine
December 16, 2013

Holiday Cocktails By Three Olives Vodka & The Kraken Black Spiced Rum

Snow Drop Cherry 1 part Three Olives  Cherry Vodka 1 part crème de cocoa 2
By Food & Beverage Magazine
December 16, 2013

Backstage Creations Produced the “Celebrity Retreat” at the American Country Awards

Backstage Creations, specialists in award show gifts and custom backstage Celebrity Retreats, produced the “Celebrity
By Food & Beverage Magazine
December 16, 2013

Chicken Cock Whiskey Celebrates The 80th Anniversary

Chicken Cock Whiskey Celebrates The 80th Anniversary Of Repeal Day With A Video Tribute To
By Food & Beverage Magazine
December 16, 2013

The “Coolest Way to Eat Fruit” in New York City, Chloe’s Soft Serve Fruit Pops Launches at H-E-B Stores

H-E-B is the first retailer to carry the all-natural, three-ingredient Chloe’s Soft Serve Fruit Pops,
By Food & Beverage Magazine
December 13, 2013

The RIVIERA 31 Lounge At The Sofitel Los Angeles

Xperiment USA is the new it group of hospitality professionals with decades of experience in
By Food & Beverage Magazine
December 13, 2013

Grilled Chicken with Roasted Garlic Veloute Sauce. Recipe by bistroMD

bistroMD’s Grilled Chicken with Roasted Garlic Veloute Sauce Ingredients (makes 4 servings): For the chicken:
By Food & Beverage Magazine
December 13, 2013

The Dallas Morning News and TexSom Wine Competition Marks 30 Years

Prestigious event inspires new Spirits competition; Jan. 24 deadline for all entries Celebrating its 30th
By Food & Beverage Magazine
December 13, 2013

Food Resolutions for the New Year! Start 2014 with Healthier Meal Choices

Losing weight is a popular new year’s resolution and one of the easiest ways to
By Food & Beverage Magazine
December 13, 2013

Burger 21 Celebrates One-Year Anniversary of First Orlando, Fla., Restaurant

Award-Winning Fast-Casual Chain Experiences Success at First Franchised Location Burger 21, a new better burger
By Food & Beverage Magazine
December 13, 2013

Winter In Venice: Culinary Clash Master Chef Competition Returns To The Venetian For A Second Smack Down

Two-day Event will be Hosted by Chef Emeril Lagasse, Will Include New ‘Masters of Mixology’ Competition
By Food & Beverage Magazine
December 13, 2013

Hard Rock Energy drinks debut in South Florida as Seminole Tribe of Florida, Inc. launches new product rollout

Hard Rock Energy drinks are making their debut in South Florida.  This test market is
By Food & Beverage Magazine
December 13, 2013

Devotion Vodka Added to Red Robin “Ziosk 7” Touchscreen Program in Pennsylvania

With 19 Red Robin locations in Pennsylvania outfitted with “Ziosk 7” touchscreen devices to enhance
By Food & Beverage Magazine
December 13, 2013

Milkshake-Style Shooters Make a Memorable New Year’s Eve Party Drink

Vanilla Mocha Latte Shooters burst with flavor from ice cream and Nielsen-Massey Vanilla Sugar and Pure
By Food & Beverage Magazine
December 13, 2013

Cold-Pressured Juice Brand Takes Top Honors at 2013 BevNET Awards

Suja Juice Wins 2013 Product of the Year. Suja Elements wins 2013 Best Smoothie Or Meal
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Latest News

Unveiling the Future of American CPG Brands at the Miami Beach Food and Beverage Expo

April 21, 2026

MUG® Root Beer and George Kittle Launch MUG Brotein: The Ultimate Protein Mix for Gym Enthusiasts

April 21, 2026

Chef Darian Bryan: A Culinary Ambassador for Jamaican Cuisine

April 21, 2026

Discover Healthy Vending Innovations at The 2026 NAMA Show

April 21, 2026
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the Miami Beach food and Beverage expo

Unveiling the Future of American CPG Brands at the Miami Beach Food and Beverage Expo

MUG Root Beer Brotein George Kittle + Dog KV

MUG® Root Beer and George Kittle Launch MUG Brotein: The Ultimate Protein Mix for Gym Enthusiasts

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Chef Darian Bryan: A Culinary Ambassador for Jamaican Cuisine

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Discover Healthy Vending Innovations at The 2026 NAMA Show

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Exploring the Future of Food: Menus of Change Summit 2026

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