HOSPITALITY NEWS

RealFood Hospitality, Strategy & Design (RFHSD), a leading strategic advisory and design firm serving the

Park Lane New York, a Highgate-managed hotel located on Billionaire’s Row, announces the appointment of

Hotel Granada, the vibrant and meticulously renovated boutique hotel in Midtown Atlanta, has named Matthew

The Stagecoach Restaurant, in Salado, TX, has reopened to once again welcome travelers and locals

The USC Marshall School of Business Food Industry Management (FIM) program will honor Mike Stigers

Panini Kabob Grill (PKG), the fast-growing Mediterranean concept known for its scratch-made, high-quality dishes, is

New Orleans’ acclaimed restaurateurs, Chef Brian Burns and Reno De Ranieri, have unveiled their latest

Mauna Kea Beach Hotel, an Autograph Collection property on Hawai‘i's stunning Kohala Coast, has completed

Park Lane New York, a Highgate-managed hotel positioned on Billionaire’s Row, is proud to announce

Hai Hospitality, the acclaimed Austin, Texas-based hospitality group best known for its Uchi, Uchiko and

Bobby’s Burgers By Bobby Flay, known for delivering the Unbeatable Burger Experience, is taking its

A&W Restaurants, an all-American QSR with over 100 years of experience in business and serving

The award-winning hotel boasts a Southern California charm, and is situated between Balboa Park and

Hilton Cancun Mar Caribe All-Inclusive Resort is proud to announce the appointment of Rodrigo Arturo

Avaline – the organic and transparent wine brand from Cameron Diaz and Katherine Power –